I was going to post this recipe before Christmas. Oops.
Apologies for the out-of-season photo shoot, but these cookies are super yummy at any time of year!
Sweet and chewy and delicious, they are great for dessert but healthy enough that you can eat them for breakfast. And you should definitely eat them for breakfast– eating cookies in the morning is good for the soul.
Oatmeal Cranberry Cookies
Yield: 14-16 cookies
Ingredients
- ½ cup brown sugar
- 2 tablespoons coconut oil or butter, melted
- 1 egg
- ¾ cup flour (I used white whole wheat)
- ¾ cup oats
- 1 teaspoon vanilla extract
- ½ teaspoon cinnamon
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ¼ cup dried cranberries (or substitute with raisins, or use both!)
Directions
- Beat the brown sugar, coconut oil, and egg together with an electric mixer.
- Add the flour, oats, vanilla, cinnamon, baking soda, and salt and mix until combined. Fold in the cranberries.
- Chill the dough in the refrigerator for an hour.
- Preheat the oven to 350° and grease baking sheets with cooking spray.
- Drop spoonfuls of the dough onto the sheets, leaving some space between them. Don’t flatten the dough.
- Bake for 8 minutes, then allow to cool on the sheets for 2-3 minutes before transferring to a wire rack to cool completely.
These look delicious! I love oatmeal cookies, so I’m excited about making these! Thanks so much for sharing! GOD bless you, Love! 🙂
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Thank you so much!
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You’re very welcome! 🙂
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These look delicious. I love cranberries! The Quick cinnamon rolls link you shared sound super interesting too, I’m going to have to head over there.
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Thanks!
Those cinnamon rolls were so good– and so easy to make!
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Is it horrible that I don’t think that cookie dough everywhere would be such a bad thing? 😉
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Haha, it gave me a good excuse to eat a lot of cookie dough, so it wasn’t a total loss. 😉
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I should make these, my hubby loves cranberries. He puts them in his smoothies every day I had an immersion blender disaster the other day. I feel your pain! I’ve been wanting to try the Chocolate Covered Katie chocolate pb protein bars, are they amazing? I don’t think I’ve made anything of hers yet that wasn’t fabulous!
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Oh, kitchen disasters, they are the worst!
The protein bars are awesome, I’m having a hard time sharing them. I love Chocolate-Covered Katie– she is sort of my baking hero. 🙂
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YUMMMY! I love oatmeal and cranberries. 🙂
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Two great things that are even more amazing together! 🙂
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Yum! Dried cranberries are my favorite!
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They’re just so yummy!
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LOVE Oatmeal & Cranberries. Looks delicious!
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Thank you!
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This recipe looks delicious!
Thank you for sharing with us at Thursday Favorite Things Blog Hop.
Olivia- Co-Hostess
Reinvented Collection
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Thank you– and thanks for hosting!
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Yum, we love oatmeal cookies, especially ones with cranberries! Happy Foodie Friday!
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Thank you!
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YUM! These look great! Can’t wait to make them 🙂
– Seri
http://www.Serisblog.com
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Thank you!
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Yum these look fabulous and I think I have all the ingredients in my pantry…can’t wait to try this one!
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Thank you, Lauren!
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My fiance LOVES oatmeal cookies! They’re actually the only cookie he likes. These might be a good recipe to try sometime.
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My own picky cookie-eaters like this recipe. 🙂
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oatmeal and cranberry cookies are one of my favs! these look delish!
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Thank you!
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I feel like oatmeal and dried cranberries tend to be ingredients I usually have an excess of, so this is kinda perfect–can’t wait to try making these!
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It’s always great when you can use up the extras! 🙂 Thank you!
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